Mount Avoca Jack Barry Sparkling Shiraz NV 750ml Gift Box coupled with a wet winter

coupled with a wet winter that impacted flowering

The Old Garden vineyard

A surprisingly good wine illustrating the strength of multi-vineyard sourcing and strict classification of fruit

“Blackcurrant

The grapes are hand-picked and fermented in small

Mount Avoca Jack Barry Sparkling Shiraz NV 750ml Gift Box coupled with a wet winterPicked ahead of all other reds specifically for sparkling, this wine is harvested during cool early mornings and fermented on skins in small open and tank fermenters over seven to ten days. Fermentation is driven by R2323, AWRI 350, and EC1118 yeasts, with minimal tannin extraction and temperatures reaching up to 30C for vibrant fruit expression. Malolactic fermentation was completed in barrel. The wines chosen for this cuve aged in seasoned French