Escarpment Labs - Lactobacillus Blend Yeast Drip Trays Easy to use capper for

Easy to use capper for bottling beer

• Washable (recommended wash with Sodium Percarbonate)

The controller can also be disconnected easily making wash down easier

has a consistent controlled temperature base and exposure to oxygen is minimised

Full of complex aromatic spices and a touch of sweetness

Escarpment Labs - Lactobacillus Blend Yeast Drip Trays Easy to use capper forA blend of L. brevis and L. plantarum for use in kettle quick sours. Sours your wort within 24 hours. Compared to Lacto Blend 2. 0, may produce a sharper acidity with a more classic kettle sour profile. This blend is designed to be usable at a wide range of temperatures and is especially suited for kettle souring sour worting. We recommend pre acidifying wort to 4. 5 with lactic acid, then pitching the Lactobacillus blend in a CO2 purged kettle or