Tiramisu Tart by Oleksandr Trofimenkov Video Class nuts a walnut sponge adds an

a walnut sponge adds an airy layer

Bake egg-cellent cakes this Easter

Moist pie batter

the Blackcurrant Pastries recipe book promises an unforgettable journey of taste and texture

Pumpkin Coulis and Pumpkin Puree

Tiramisu Tart by Oleksandr Trofimenkov Video Class nuts a walnut sponge adds anItalian Classic Reimagined: Tiramisu Tart with Mascarpone Tiramisu tart by Oleksandr Trofimenkov, the chef of KICA Academy is a traditional Italian Tiramisu in the elegant shape of the tart. Together with chef you will prepare a crisp base made from shortcrust dough. Then fill the base with a light, fluffy ladyfinger sponge, which will be soaked thoroughly in a syrup flavored with coffee liqueur. Like with the traditional dessert, you will assemble