Weskeag Oysters from South Thomaston, Maine YGroup_ISL strength of currents and tides

strength of currents and tides

The name was so popular that it was used to describe all Long Island oysters

Flavor Notes:  Bay Views have a beautifully consistent cull

You can't go wrong with these guys

Farmer:  Tim Phelan

Weskeag Oysters from South Thomaston, Maine YGroup_ISL strength of currents and tidesAvailable for a limited time only. Farmer: Ralph Hamill Location: South Thomaston, Maine Size: 2. 5 How Theyre Grown: They farm over 7 acres in a salt marsh estuary. This area of Maine is pristine (okay, fine most of Maine is pristine), full of small, rural farms and a beautiful coastline. The oyster seed spends around 2 4 months in up wellers before being distributed to either the muddy ocean floor or bags where they grow until around 2 4 years old