Claude Dugat, Gevrey Chambertin 1er Cru other_regions The majority of aging takes
Claude Dugat, Gevrey Chambertin 1er Cru other_regions The majority of aging takes(a 50 50 blend of Craipillot and La Perrire; the two parcels total . 35 ha). Here too there is enough reduction present to mask the fruit. Otherwise, the sleek, delicious and vibrant middle weight flavors possess better refinement on the more obviously mineral driven and youthfully austere finale. Lovely stuff.
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