Pirie Tasmania NV Region_Coonawarra cleaner flavour and aged in

cleaner flavour and aged in French and American Oak barrels

dark plums and a hint of Morello cherry

But there is another

A well balanced

dry finish with lower carbohydrates than other full strength beers

Pirie Tasmania NV Region_Coonawarra cleaner flavour and aged inMade in the traditional method with grapes from Tamar Valley vineyard, Pirie is the perfect embodiment of premium Tasmanian sparkling. Free run juice and light pressings are oxidatively handled. Small percentage of the blend was matured in older French barrels. Tirage and secondary ferment in bottle (Traditional Method) was followed by two years on lees before disgorging. They definitely make this the proper way.