Foro Rosso Vermouth di Torino Amaro 101 Botanivore combines 19 herbs

Botanivore combines 19 herbs

The alpine herbs are picked in August

or use as a cocktail ingredient (we love mixing it with lime with rum or tequila

sherried fruit combined with a tempting spicy sweetness and a hint of sappy oak

and butterscotch with the freshness of apricots and white flowers

Foro Rosso Vermouth di Torino Amaro 101 Botanivore combines 19 herbsFantastic sweet vermouth and an incredible value. From the Terre dei Solari winery of Piemonte Italy, this vermouth uses Moscato and Inzolia wine, which goes through two wormwood infusions. Other botanicals include balsam, saffron, bitter and sweet orange peels, myrr, mace, rhubarb, sandalwood, and cinnamon. Intense with aromatic herbs, with complex and distinct notes of vanilla, bitter orange, gentian, cinchona and rhubarb. Natural production, no