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View lot details You may also be interested in Civil War-era Ammunition Pouch,E

Pro Tips for Smoked Salsa Smoke the vegetables until lightly charred for the best smoky flavor without making the salsa bitter Roma tomatoes work especially well because they are less watery Let the smoked vegetables cool slightly before blending Use gloves when handling jalapeos if you are sensitive to spice Start with a small amount of cilantro and add more to taste Blend the salsa less for a chunky texture or longer for a smoother restaurant-style salsa Taste the salsa after blending and adjust the salt or lime juice as needed Cherry or mesquite wood adds excellent smoky flavor to homemade salsa Storage Store smoked salsa in an airtight container in the refrigerator for up to 5 days

Hours Sunday: 10:00AM - 05:00PM Monday: 09:00AM - 08:00PM Tuesday: 09:00AM - 08:00PM Wednesday: 09:00AM - 08:00PM Thursday: 09:00AM - 08:00PM Friday: 09:00AM - 08:00PM Saturday: 09:00AM - 07:00PM